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MattG
02-06-2013, 09:51 AM
I have a question for those of you that use electric knifes. Which brand are you using and where did you get it. I've bought two and their not worth 2 cents. :tsk:

Uncle Buds BBQ
02-06-2013, 10:02 AM
Battery operated or 110V?

Jaskew82
02-06-2013, 10:04 AM
I use this one and it works very well for me.

Amazon.com: Cuisinart CEK-40 Electric Knife: Kitchen & Dining

MattG
02-06-2013, 10:12 AM
I would like a battery operated. But it could be a 110v.

bam
02-06-2013, 01:33 PM
I use this one and it works very well for me.

Amazon.com: Cuisinart CEK-40 Electric Knife: Kitchen & Dining (http://www.amazon.com/Cuisinart-CEK-40-Electric-Knife/dp/B00004WKI3/ref=sr_1_2?ie=UTF8&qid=1360166616&sr=8-2&keywords=electric+knife)

Got the same one works fine.

Smoke on the Horizon
02-06-2013, 02:41 PM
I use this one and it works very well for me.

Amazon.com: Cuisinart CEK-40 Electric Knife: Kitchen & Dining (http://www.amazon.com/Cuisinart-CEK-40-Electric-Knife/dp/B00004WKI3/ref=sr_1_2?ie=UTF8&qid=1360166616&sr=8-2&keywords=electric+knife)

I have this one and it works great.

Pigs on Fire
02-06-2013, 03:19 PM
Tell us which one you have so we can determine if it's the knife or the operator

BigBellyBBQ
02-07-2013, 03:25 AM
I really just like a good SHARP knife, however for electric I settled on Rapalla,,but I like the straight lines in brisket from a reg knife...I can see the zig zag marks from any electric