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triple d bbq
10-09-2012, 08:58 PM
Curious if anyone would like to share any wisdom on bbq'en a brisket. This is my first year with my team. We have had some success with brisket but never place in the money. I use a kamodo style smoker. Any help from recipe to whatever would be very much appreciated. Thanks in advance.

Fornia
10-09-2012, 09:04 PM
You'll likely be best doing a search of the forum for many posts on the subject of brisket.

Given your general interest in the subject, you may even find a better amount under 'Q-Talk'.

landarc
10-09-2012, 09:09 PM
Where are you weak scores? I assume you have the score cards and any comments?