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MrSmoker
10-16-2005, 09:36 AM
This will be the first one with hopes of making it a KCBS & State Championship next year.We could use the support of anyone close enough to come.Let's get Arizona on the BBQ map.http://www.azbbqa.com

Solidkick
10-16-2005, 10:19 AM
Go get 'em Mr. Smoker! Best of luck to ya!

Bigdog
10-16-2005, 11:53 AM
Go Mr. Smoker. I'll be pulling for you.

jt
10-17-2005, 09:00 AM
GitRDone, Mr Smoker!

G$
10-17-2005, 03:50 PM
This will be the first one with hopes of making it a KCBS & State Championship next year.We could use the support of anyone close enough to come.Let's get Arizona on the BBQ map.http://www.azbbqa.com

MrSmoker, does the link to the QC rib cookoff page work for you from AZBBQ?

MrSmoker
10-17-2005, 04:39 PM
MrSmoker, does the link to the QC rib cookoff page work for you from AZBBQ?Try http://www.azbbqa.net/smf/
I go to it from the forum not the home page.Let me know if this don't work.

MrSmoker
10-17-2005, 04:56 PM
BTW i'll only be using half of the dually if someone wants to enter and not haul a smoker i will share :smile:

spicewine
10-17-2005, 05:20 PM
Get ahold of Brother BullElk and get him there to cook!!! Good luck to all my AZ Brothers!!

Kevin
10-17-2005, 05:25 PM
BTW i'll only be using half of the dually if someone wants to enter and not haul a smoker i will share :smile:

Dang, what a tempting offer. Too bad our daughter didn't still live in Phoenix. I would probably be able to talk the OL into that trip.

MrSmoker
10-17-2005, 05:32 PM
I could actually bring the WSM & OKJoes Horizontal.It would be great to get together with some Brothers. The more entries the bigger the prizes.Boys & Girls Club get 1/3 and we 2/3 of the entry fees.

MrSmoker
12-08-2005, 08:04 AM
The Ribfest is this Sat. and i have a a couple questions.The judges will be VIPs from the Town and Boys and Girls Club,they will get a crash course in the KCBS rules.Garnish will be optional,i know how some of you feel about garnish but with new judges i'm not sure what to do.I have entered twice and will be doing one box with a sweet glaze and the other spicy.I also wonder if one box should be kind of falling off the bone like most of us do at home :?: The last contest i did with non certified judges the 1st place Ribs were falling off the bone.

chad
12-08-2005, 10:37 AM
If I was doing a "new" event with quickie course judges (assuming a KCBS rep or judge is doing to "training") I would garnish (legal all the way) and probably slightly overcook the ribs - maybe not fall off the bone but definately pull away tender. The quickie course judges I've been able to see the cards for score all over the place...

You know the flavor pallate of that region - I personally would go sweet and on the spicy I'd have some sweet with it to counterpoint the heat.

Just my opinion - your mileage WILL vary!!

MrSmoker
12-11-2005, 04:52 AM
Chad i took your advice and glazed my ribs with my spicy sauce & honey and it worked. Took GC with 31 entries,I'm feelin' good today :biggrin: (plus 450.00 bucks in my pocket)

BobberQer
12-11-2005, 05:40 AM
Congratulations MRSmoker those ribs look great!!!

Solidkick
12-11-2005, 06:51 AM
AWESOME looking ribs! I'd hit those, in a heartbeat! I'm glad Chad shared some tips with you, I didn't even see the questions :oops: (my bad) but you nailed it, that's for sure!

Great job my friend!

CharlieBeasley
12-11-2005, 07:09 AM
Congratulations and very nice package! :grin:

chad
12-11-2005, 07:13 AM
Way to go! Congratulations.

I see you tied for 10th too!! So the "other ribs" didn't do that badly either!!

Ron_L
12-11-2005, 09:29 AM
Congratulations and very nice package! :grin:

Charlie likes Smoker's package... :eek:

Pass it on!

Nice looking ribs, MrSmoker! Congrats on a great day!

qman
12-11-2005, 09:49 AM
Congratulations, MrSmoker. Great showing. Ribs look great.

The_Kapn
12-11-2005, 05:47 PM
Way to go guys!!!!!!!!!!!!!

Great looking Ribbies.

TIM

BrooklynQ
12-11-2005, 06:11 PM
Congrats Mr. Smoker. Question - your team name is BBQ-Brethren 2?

Sawdustguy
12-11-2005, 06:57 PM
Congrats boys, we're proud of ya.

MrSmoker
12-11-2005, 07:18 PM
Congrats Mr. Smoker. Question - your team name is BBQ-Brethren 2?I entered twice and it was supposed to be Mr Smoker #1 And #2 so i knew which entry won.

Wildcat
12-11-2005, 11:07 PM
Congrats!! Nice ribs!

rookiedad
12-12-2005, 12:31 AM
congradulations!
phil

Smoker
12-12-2005, 08:19 AM
Charlie likes Smoker's package... :eek:

Pass it on!

Nice looking ribs, MrSmoker! Congrats on a great day!

You mean Charlie likes MrSmokers package. Charlie has NOT seen my package. At least I can't remember if he has. Well there was college but I was only experimenting.

CharlieBeasley
12-12-2005, 08:25 AM
It is just the ah aum ah yea the Parsley that pushed me over the edge ah aum ah well maybe the lettuce too! Collage I got kicked out of one of those once GRiN.:biggrin:

rbinms33
12-12-2005, 12:43 PM
Good lookin' ribs there, MrSmoker. Congrats on your win!

MrSmoker
12-23-2005, 07:44 AM
Just got my cutting board back from the engravers

chad
12-23-2005, 03:21 PM
Very nice! I really like the laser cut awards - at Guitarbeque, in Asbury Park, NJ, the Grand and Reserve are Strat silhouettes...the placing trophies are cutting boards.

Congratulations, again!

stan
12-23-2005, 05:23 PM
Congrats!! The ribs look great!!

G$
01-10-2006, 08:12 PM
Chad i took your advice and glazed my ribs with my spicy sauce & honey and it worked. Took GC with 31 entries,I'm feelin' good today :biggrin: (plus 450.00 bucks in my pocket)

Mr. Smoker, I just now saw this. Congratulations!

Can I assume you will be at the Hoof and Foot in a few weeks?

I am trying to convince the wife to let me convince the brothers in law to participate.

MrSmoker
01-11-2006, 05:56 AM
Yep,i'll be there.Hope to spend Fri.night also,missed it last year.Looks like a great site and lots of fun.It would be nice to meet some Brothers.