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JimmyDAL
05-14-2012, 04:49 AM
Who's going? I talked to the organizer about allowing some pp cooked in advance only makes sense no? Thoughts?

bbqdavarrow
05-14-2012, 06:44 AM
yea, I was wondering why they picked PP as a turn-in?? we have to start serving at Noon, so when were they planning on us getting there??:shocked:

wickedbbq'r
05-14-2012, 06:48 AM
JC's will be there. They said we can get there as early as 9:00am Friday morning.

JimmyDAL
05-14-2012, 09:48 AM
I think if we ALL contact Steph we would be able to bring in some premade. Would that be too much to ask?

JimmyDAL
05-15-2012, 01:35 AM
? Anybody

pigmaker23
05-15-2012, 06:34 AM
Have Clint call her, but I Agree, the only way is to precook, I am still waiting for more details about the chicken and portion sizes, 700 serve rings, really ? They will less than 4000 total, why do you need 7000 servings of each ?

erandolph
05-15-2012, 07:41 AM
We will be there. Whether we have to cook 2 butts on site or 20 doesn't make a difference so I dont think the precook has any advantage unless you are precooking all your PP. I do have a concern with the recommended servings. 700+ for 9-10 teams seems excessive and I am fearful of the amount of food going into the garbage. 5,000 tickets sold, estimate at best 4,000 people there at noon Of which 3,000 will participate in eating BBQ and we will have 6,000+ servings.

See you on the 26th..

Q Haven
05-15-2012, 09:08 AM
Obviously the ability to pre-cook would be helpful. You can put my name on the "petition" if you want.

pigmaker23
05-15-2012, 09:10 AM
Plus the bone on chicken also




We will be there. Whether we have to cook 2 butts on site or 20 doesn't make a difference so I dont think the precook has any advantage unless you are precooking all your PP. I do have a concern with the recommended servings. 700+ for 9-10 teams seems excessive and I am fearful of the amount of food going into the garbage. 5,000 tickets sold, estimate at best 4,000 people there at noon Of which 3,000 will participate in eating BBQ and we will have 6,000+ servings.

See you on the 26th..

Sledneck
05-15-2012, 09:18 AM
Don't underestimate . I did that last year and was out of food not even half way through

SmokeInDaEye
05-15-2012, 09:58 AM
It's going to be a sheet ton of food for sure. I'm having all of mine delivered from Applebees.

Pigs on Fire
05-15-2012, 10:42 AM
Are they going to let you separate it?

pigmaker23
05-15-2012, 12:06 PM
Talked to Steph, some clarification will be forthcoming shortly about serving amounts

JimmyDAL
05-16-2012, 04:45 AM
As Sled said, we helped him out last year and we went through all of the food in 35 minutes. Just trying to make it easier for all parties involved, that's all.

bbqdavarrow
05-16-2012, 02:20 PM
I contacted Stefanie and there will be NO PRE-COOKED PORK ALLOWED

SmokeInDaEye
05-22-2012, 01:18 PM
Looking forward to seeing everyone on Saturday.

erandolph
05-23-2012, 09:44 AM
same here, what time is everyone rolling in?

SmokeInDaEye
05-23-2012, 10:49 AM
I'll be there some time Friday.

Sledneck
05-23-2012, 12:49 PM
Friday about 5ish

pigmaker23
05-23-2012, 04:27 PM
already onsite

speedrcer1
05-23-2012, 08:56 PM
Dang that Bobo! He beat the no pre-cooked pork by getting there 3 days early!

JimmyDAL
05-23-2012, 10:36 PM
Really Eric?

SmokeInDaEye
05-24-2012, 08:49 AM
Really Eric?

Yeah, I saw him there last night slaughtering the pigs and chickens for his entries. He likes em real fresh.

pigmaker23
05-24-2012, 10:36 AM
its nice to live in the neighborhood

pigmaker23
05-25-2012, 08:09 AM
Due to rain the load in is delayed to noon today, Parking lot full of cars

Sledneck
05-25-2012, 10:10 PM
oink oink
http://i1086.photobucket.com/albums/j447/r2bq/2012-05-25_22-28-07_256.jpg

http://i1086.photobucket.com/albums/j447/r2bq/2012-05-25_22-28-37_243.jpg

Frank Sacco
05-26-2012, 08:28 AM
That looks like 4th place pork, Just sayin!

Cue's Your Daddy
05-26-2012, 10:00 AM
That looks like 4th place pork, Just sayin!

HI SACCO!!!!

How u going to fit all those pork butts in the microwave?

boogiesnap
05-26-2012, 06:06 PM
congrats to JC's wicked BBQ for both first place finishes!!!

Sledneck
05-26-2012, 08:14 PM
Congrats to Jc wicked and qhaven on the calls. Great event and time spent with some great friends.to top it off Dave Matthews did a suprise set

JimmyDAL
05-27-2012, 07:15 AM
Congrats to JCwicked, and Q-Haven and all that got paid. Great day.

Q Haven
05-27-2012, 08:01 AM
Congrats to JC's for $weeping the event. We had a great time, especially just chilling late night with Sled, Jay and everyone else.

wickedbbq'r
05-27-2012, 09:38 AM
Congrats to Q-Haven on their call. And to everyone else who worked their butts off this weekend. We had an awsome time this weekend. Great hangging with Ted and Sled friday night. And those mighty tastey lobstah rolls! Thank you to Steffanie and the Greenwich Town Party for putting on a great event this year. Dave Mathews Rocked! Not going to even look into the trailer today.

Sledneck
05-27-2012, 11:16 AM
those lobster rolls from teds brother were awesome . after cooking allthat meat I could eat that for the next week! Ted, whats then name of his restaurant? I say brethren get together for dinner there

Lakeside Smoker
05-27-2012, 11:44 AM
... Not going to even look into the trailer today.

I'm thinking you should just hire someone to clean it out for you. :grin:

Congrats on your wins!

Q Haven
05-27-2012, 03:15 PM
Here is the restaurant: http://www.lejardinchappaqua.com/

We should do a Brethren get together there. Cristiaan would set us up with an awesome spread.

And Jay I guarantee my trailer is worse. We literally hurled everything in as the storm rolled in.

erandolph
05-27-2012, 08:07 PM
That's why you fellas needan open trailer. By the time I got home everything was pressure washed clean for todays catering event. Thanks for letting me play with you. Had a blast and congrats JC. You guys were an awesome neighbor. See you at ribfest.

wickedbbq'r
05-28-2012, 05:21 AM
I'm in for the dinner. Ed, it was great meeting you guys. Hope everything went well yesterday and we will definately see you at ribfest.

SmokeInDaEye
05-28-2012, 12:51 PM
What a great time! It was nice hanging out with everyone! Congrats to everyone for churning out so much great food!