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View Full Version : Been here too long to not have introduced myself...


sigmasmokers
03-31-2005, 03:43 PM
Hey all. I have been learning from you all for a couple of months now and just realized where the Cattle Call was to introduce myself. I am a pretty new Bandera owner with the Baffle Mod and the fire grate mod. I have posted questions about fire control and received a lot of great advise. I am also the proud owner of a WSM but I prefer the work that goes into my dera. I am also pretty new to the BBQ Competitions and I will probably be looking for advise when the next Cookout rolls around. Now, I won't be dumb enough to ask for recipes of rubs, sauces, etc. and if I ever ask a question that is out of line for Competative cooks, let me know. Like I said, I am pretty new to Competative cooking and I have found at the competitions, other Qer's don't like giving out too much information. I, however, enter the competitions for fun and experience and don't mind giving out information to less experienced cooks that myself, or anyone for that matter. Anyway, I try to check in about everyday and see what is going on and I am looking forward to sending in pics and information about my upcoming sucesses and failures.

Steve

jt
03-31-2005, 03:48 PM
Welcome, Steve. You've been around long enough to know what we're about. Keep posting!

Bigmista
03-31-2005, 04:18 PM
Welcome Steve! Never be afraid to ask anything here. We are always willing to help!

spicewine
03-31-2005, 04:18 PM
Welcome Steve. I too compete for the fun of it and don't mind sharing ideas with fellow Q'ers. Post often.

Enjoy what you learn and share what you know!

I only did that to see if Neil could come up with something else. :lol: :lol:

Trout_man22
03-31-2005, 04:35 PM
Welcome Steve

icemn62
03-31-2005, 05:14 PM
Hello, and welcome. post, post, share, and enjoy.

Solidkick
03-31-2005, 05:47 PM
Welcome my new brother!!

BrooklynQ
03-31-2005, 06:01 PM
Welcome Steve. Have you competed under the name sigma smokers? I'm pretty sure there's ateam out there flying that banner.

jeffsasmokin
03-31-2005, 06:21 PM
Welcome, Brother Steve! Just jump in, and Hang on!

frognot
03-31-2005, 06:26 PM
Welcome aboard, Steve! Good luck on the Q Circuit!

Bill-Chicago
03-31-2005, 06:34 PM
Welcome Steve.

I think that makes 3 from Tulsa.

Cookswithfire, aren't you near there?

Again, welcome to Cattle Call

chad
03-31-2005, 07:28 PM
Greetings! Welcome to the neighborhood.

BigBelly
04-01-2005, 06:58 AM
Welcome aboard.

sigmasmokers
04-01-2005, 08:49 AM
Sigma Smokers is my team name.

Jorge
04-01-2005, 09:15 AM
Welcome Steve, good to have you here.

Bellybro
04-01-2005, 11:25 AM
Welcome Steve!

Ask any questions you want! I have actually found most competitors to be very helpful at the few cook offs we have competed.

Glad you found us!

Bigdog
04-01-2005, 11:32 AM
Welcome Steve. I am also a Steve and I like the Cards too. Stan is the Man.

parrothead
04-01-2005, 11:45 AM
Welcome!

kcquer
04-01-2005, 09:51 PM
Welcome Brother Steve!!

cabo
04-03-2005, 01:00 PM
welcome to the insanity!!! HeHeHe!!!
Good to hav you aboard.

Arlin_MacRae
04-03-2005, 09:42 PM
Welcome to the monkey house Steve-O!

Arlin

Hoorenga
04-03-2005, 11:39 PM
I'm a new guy as well but they have made me feel like I own the place so I extend my welcome as well. Nice to have another new brother.

Doug

jminion
04-03-2005, 11:51 PM
I have mentored more than a few teams and do give up technique and recipes to a point but coming up with your flavor print is part game. Learning fire control and the right mix of spices and smoke are your personel touch.
Enjoy the trip.

Neil
04-04-2005, 10:21 AM
Welcome aboard Steve. As I always say, enjoy what you learn and share what you know.