View Full Version : Contest Announcment 2nd Annual Pellet Head BBQ Cookoff Competition/ June 24, 25/2011

06-07-2011, 02:44 PM
http://i110.photobucket.com/albums/n90/lwnna/Pelletheads/MarksParkandAirfieldphotolayoutCompetitionlayout.j pg

Short Notice for a lot of folks. Wanted to make new teams and folks in this area that might possible be interested in a low cost, Non-Sancationed, competition. $100 entry fee. Started out as an all Pellet contest, but was opened up to all fuel types so more could enjoy.

Marks Park & Airfield
E 9031 Zable Drive
New London, WI 54961

Grand Champion pay out is now $500 , also trophy and a Green Mountain Grill Daniel Boone pellet pit . Reserve Grand Champion is $200 and trophy. Individual categories is $50 prize money and trophy for first and $25 for second thru third and ribbons.

It is not a big contest, it was aimed at experenced and new teams that want to come out and cook in a low cost, no pressure envirnoment.

If you are interested, please contact Grigg(Greg) at griggb@pellethead.com (griggb@pellethead.com) or 800-236-6647. He can get you more info and contest application.

I know he would appreciate the support. We are coming from Pasadena to support it. I know there are some sancationed contest the week before and after, but if you are not entered in them and are wanting to get your feet wet it may be a contest for you. Never competed in WI, but it looks like a nice place for a competition. It will be a standard 4 meat contest. Chicken at 11am, Ribs Noon, Pork 1pm, Brisket 2pm, Dessert 3pm. Judging will be standard Apperance/Taste/Tenderness with some CBJ's and some non-certified.

Thank you to the BBQ Brethren for allowing this to be posted. Hope it may fit into somes schedules. Thanks for taking the time to look!

06-12-2011, 06:21 PM
Wanted to bump this one final time, hoping it might catch the eye of a few of the teams that were at Por Q and caught the bug and are looking for a low $ entry, low key competition.

Thanks again to the Brethren site for allowing this to be posted!

06-12-2011, 07:23 PM
Folks ,I met the organizer of this event this weekend and he is a pretty nice guy . If we were already not committed to Woodberry I would be headed there although the way I am cooking lately either is a wasted entry . lol He was sayin that next year it will be a KCBS contest.

Butcher BBQ
06-12-2011, 07:24 PM
Good luck with your cookoff, just a little far for us to try to attend. Thanks for the post and best of luck with your cookoff.

06-13-2011, 12:14 PM
Thanks guys! I know Grigg will appreciate all the support he can get!

06-16-2011, 02:18 PM
Can anyone who lives in this area let me know will it be humid? We dont know humidity in So Cal.

06-20-2011, 11:58 AM
Looks like the weather is gonna be perfect, come out and cook with us!

06-20-2011, 05:35 PM
Can anyone who lives in this area let me know will it be humid? We dont know humidity in So Cal.

Yup plan for high humidity . Really sucked at work today and it wasnt that hot.

06-21-2011, 10:41 PM
Thanks, brought plenty of shorts and Polos! Made it to Silverthorne, CO tonight. Nebraska and Iowa tomorrow and the night in Adair, then New London on Thursday!