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mobow
05-30-2011, 07:23 PM
If I find some really nice looking parsley how long can it be held in the fridg? keith

Smoke'n Ice
05-30-2011, 08:01 PM
Trim the stems, stand them in cold (add some ice) water and keep below 40 degrees. Spritz with water twice a day and they sould keep for at leasy a week.

slowerlowerbbq
05-30-2011, 08:03 PM
I usually buy mine a week before the comp and they look good if not better than the day I bought them. Wrap the stems in wet paper towels and keep them in a bag in the fridge. They can probably be kept longer than a week, but I've never tried to chance it.

Sawdustguy
05-31-2011, 12:48 PM
The max we held it for was a week.