BBQpower First Post and BBQ Blog!

[BBQpower]

Hello BBQ Brethren and sisters!
I am 33 and have been in front of a grill since the age of 7 or so.
I am of Korean American heritage and of course, "WE BBQ"!
I have been cooking "Low 'n Slow" for the past 8 years now and finally decided to have a go at BBQ forums since I have been avidly involved in Automotive forums and into cars for the past 15+ years I thought hey why not share my BBQ experiences with members who have the same in common!
I hope to make some friends, discuss projects I have to build smokers, welding techniques, painting BBQ's and cars, almost any type of smoke and BBQ cooking!

[bbqbull]

Welcome to the forum!

[BBQpower]

TY BBQbull

[expatpig]

Welcome aboard, You can share some of that Korean BBQ knowledge anytime! How about some beef rib and sauce tips?

[Westexbbq]

Welcome to the camp,
BBQpower.
Stroll around the grounds until you feel at home,
Enjoy.

[JMSetzler]

Greetings and welcome from Hickory, NC :)

[deepsouth]

welcome!

[BBQ Grail]

Welcome! I hope you share lots of Korean flavor profiles with us. I'm really big on fusing Asian flavors into American "style" BBQ. Right now I'm using a lot of gochujang in my sauces. Love the stuff.

Often times many of us meet at Phat Matt's BBQ in Oakland to discuss BBQ and hang out...

[Bama Q]

Welcome from North Alabama

[BBQpower]

Greetings and welcome from Hickory, NC :)

Thank You JMSetzler! And Hello From Oakland, California!

welcome!

Welcome you to!

Welcome! I hope you share lots of Korean flavor profiles with us. I'm really big on fusing Asian flavors into American "style" BBQ. Right now I'm using a lot of gochujang in my sauces. Love the stuff.

Often times many of us meet at Phat Matt's BBQ in Oakland to discuss BBQ and hang out...

BBQGRAIL, Thank you for the welcome and I will share some of the Korean Twists I throw into some of my American Stye BBQ. Yes Red Pepper Paste is a favorite base for a lot of our sauces, especially my favorite "DeaJiBulGoGi" Ohh Phat MAtts? Never heard of the place but I may be downto hang out and talk Q. I been getting my meat from Whole Foods since all the other spots got some meager rubber they call beef.
I just picked up a brand new Weber Silver 22.5" from Home D. since all the used ones did not appeal to me. I did not use or season it yet because I may just put it on top of a 30 GAL steel drum and make it into the smoker chamber. We'll see what Happens!

Welcome aboard, You can share some of that Korean BBQ knowledge anytime! How about some beef rib and sauce tips?

I will and thank you for the warm welcome everyone again!
I am sure you all already know the basics of Korean Marinade are
Asian Pear , Red Pepper Paste, Honey and Ginger & Loads of Garlic.
I guess on these forums you need to host your own pictures and image files?

Thanks guys.

[BBQpower]

Welcome from North Alabama


Hello North Alabama!

So tell me this guys, was BBQ really invented in Texas, because I would imagine it was invented when a cave man killed his game, then roasted it over a fire on wooden stick.??Humm.:crazy:

[BBQpower]

Welcome to the camp,
BBQpower.
Stroll around the grounds until you feel at home,
Enjoy.

Also Thanks Westxbbq, I hope to be here for a long time cookin'!

[BBQpower]

Time to go make a Signature

[BBQpower]

Ok, I just read this thread will be locked and is for introduction purposes so here are a few photos of me and some BBQ. 2 of them are gas pics, I feel it is a sin but not at my home! Hardwood and wood chunks only! I also slipped in one photo of my Kamado up in the Sac house which is original and unbroken except the firebox i put together like a puzzle when cleaning out and the vent lid my mom broke! enjoy.
http://img.photobucket.com/albums/v176/junpower/IMG_0031.jpg
http://img.photobucket.com/albums/v176/junpower/IMG_7044.jpg
http://img.photobucket.com/albums/v176/junpower/IMG_7054.jpg
BBQ Face :mad2:
http://img.photobucket.com/albums/v176/junpower/IMG_0158.jpg
http://img.photobucket.com/albums/v176/junpower/IMG_2478.jpg
http://img.photobucket.com/albums/v176/junpower/bbqmay7.jpg

[Big George's BBQ]

Welcome Great looking food

[keale]

Welcome! We have a lot of Korean influence over here! I love Kimchee, I love bulgogi, and even love Meatjun more, matter of fact, I love the fishjun more!

[Rookie'48]

Welcome to our crazy little club house!

Good lookin' eats right there.

[BBQpower]

Welcome Great looking food

Thank You!

Welcome! We have a lot of Korean influence over here! I love Kimchee, I love bulgogi, and even love Meatjun more, matter of fact, I love the fishjun more!

I still have not been to Hawaii but when I do, I plan on staying there for a few months! I remember reading story about the first Korean to be naturalized into an American citizen was in Hawaii! He was exiled from Korea for IDK what haha! Yum all the Jun's funny that is my last name! haha Also that's like Korean Tartar but with lots of KRPP ! Yum.

Welcome to our crazy little club house!

Good lookin' eats right there.

Thank You
and already having fun!

[gtr]

Welcome from SoCal! Nice pron :clap2: I look forward to your posts and pix! :thumb:

[BBQpower]

Welcome from SoCal! Nice pron :clap2: I look forward to your posts and pix! :thumb:

Yes, Thank You!
I was on here for the past 3 days and noticed most of the brethren are pork and chicken guys, whats up with the BEEF?!?!

[Downtown Smokeout]

Nice pron!!! Looks like you will fit in around here just fine. Looking forward to trying out a few of your recipes, if you so chose to divulge.

Oh, and Welcome from the Hoosier state!!!

[frognot]

Welcome aboard BBQpower!

[BBQ_MAFIA]

Welcome

[Johnny_Crunch]

Welcome, nice pr0n!

[cowgirl]

Welcome to the forum! Great looking food! :thumb::-D

[ColoradoGuy]

I'll bet you have a multitude of tricks and suggestions. It's so valuable to learn from others with more experience, either good or bad outcomes!

[BBQpower]

Thank you again Lady & Gentlemen!

[bluetang]

Welcome, come on in, take your shoes off and sit a spell.

[Sawdustguy]

Welcome to the absolutely best Que forum on the entire web. You are gonna love it here!

[BBQpower]

It seems I already love it! I am also on the Kamado forums but have not been active in the last months but this looks like the place to be.