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View Full Version : Our Rib turn in, dont laugh!


Fishiest1
04-05-2011, 09:25 AM
So last week we enterered a local comp that we had only even heard about 2 days prior. It was only about mile from our house so not a lot of prep needed which was nice.

Anyway, it was one of those local comps where they use celebrity judges and they wanted a platter for presentation and then 7 small plates to taste 1 of each of what your team is turning in, it was ribs for us.

Now, put on your sunglasses and behold!! :)

http://a2.sphotos.ak.fbcdn.net/hphotos-ak-snc6/208268_1974472326466_1382816241_32328486_1300559_n .jpg

Regardless of the magical rib carpet ride we ended up winning and it was a lot of fun cause our families where there. Good times. :)

chibi
04-05-2011, 09:29 AM
Wow talk about garnish!!! That is a great job!

Arlin_MacRae
04-05-2011, 09:41 AM
Whoever 'choreographed' that presentation should get a medal. Wow. Congrats on the win!

scm1226
04-05-2011, 09:47 AM
Very PURDI!!! Very creative!

Ron_L
04-05-2011, 09:58 AM
Did it take longer to put together the garnish than it did to cook the ribs? :-D

Great looking platter! Congrats on the win!

Alexa RnQ
04-05-2011, 09:58 AM
I'm never going to complain about parsley again.

Beautiful work!

Dallas Dan
04-05-2011, 10:02 AM
That sure is purdy! Ribs look tasty too. Congrats on the win.

carlyle
04-05-2011, 10:49 AM
Someone is an artist with the garnish. Quite the landscaping job.

The ribs do look good.

Congrats and thanks for giving us a look.

HeSmellsLikeSmoke
04-05-2011, 10:52 AM
I suspect you won because the ribs looked and tasted great.

If you squint your eyes just right you can see them in the picture .:becky:

Congratulations.

NRA4Life
04-05-2011, 11:11 AM
Nice job! Nice presentation!

Fishiest1
04-05-2011, 11:14 AM
Thanks everyone!

The garnish was done by a buddy of mine who is a Culinary Inst Grad, I was on the pit. I was actually okay with the ribs, they werent near as dark as the pic makes them seem under the tent. I ended up not glazing them after they got off the pit as I was concerned the the local celeb judges may have found them too spicey as I used a dummied down version of blues hog so just let them rip.

Again, it was a lot of fun and I know I have a long way to go before I get a call in a real event but Ill keep working at it! :)

MoGreen
04-05-2011, 11:31 AM
How did you keep that from smearing the top of the box?

deepsouth
04-05-2011, 11:33 AM
that's great!

Stoke&Smoke
04-05-2011, 11:34 AM
What's at the center of the carrot strips, water chestnuts? Beautiful platter of ribs!

glenntm
04-05-2011, 12:00 PM
Very Nice Wally....

smalls65
04-05-2011, 12:01 PM
WOW!!!!!! :thumb:

Big George's BBQ
04-05-2011, 12:14 PM
That looks really good Congrats

CBQ
04-06-2011, 08:26 AM
...and this is why I'm not doing open garnish events anymore. Parsley we can do, but this?

Nice job with it, though. The ribs DO look good.

Smokedelic
04-06-2011, 10:28 AM
I think the kale would get you DQ'd.:wink:

Very nice!

BBQ_MAFIA
04-06-2011, 10:43 AM
Very cool and congrats on the win.

Bigmista
04-06-2011, 11:02 AM
I love the bell pepper palm trees! Great job! Congrats!

JohnKinMD
04-06-2011, 12:28 PM
Thanks everyone!

The garnish was done by a buddy of mine who is a Culinary Inst Grad, I was on the pit. I was actually okay with the ribs, they werent near as dark as the pic makes them seem under the tent. I ended up not glazing them after they got off the pit as I was concerned the the local celeb judges may have found them too spicey as I used a dummied down version of blues hog so just let them rip.

Again, it was a lot of fun and I know I have a long way to go before I get a call in a real event but Ill keep working at it! :)

Care to share how you made the sauce?

goodbuddiesbbq
04-06-2011, 10:13 PM
Show the meat off like that with a power point presentation and you need to take that act to Memphis next month.

Very nice...are you boys gonna be in Venice in two weeks?

Dan - 3eyzbbq
04-07-2011, 08:01 PM
Very, very nice!

Rub
04-07-2011, 08:33 PM
Congrats!

Contracted Cookers
04-07-2011, 10:17 PM
son of a bitch . nice work

Yleekyoti
04-08-2011, 11:36 AM
Dats real shweeet. Ribs look great.:cool:

Fishiest1
04-08-2011, 12:02 PM
Very nice...are you boys gonna be in Venice in two weeks?

Yes sir! I've only cooked in one other real comp before so just hoping I do my part (ribs) for us to be respectable.

Thanks again, everyone!

PORQY
04-08-2011, 01:24 PM
Very creative!

Southern Home Boy
04-08-2011, 02:32 PM
Cthulhu... devourer of souls... and ribs!:wink:

Very impressive layout. Congratualtions on the win! :thumb:

vhram
04-08-2011, 07:05 PM
Congrats on the win . Looks great with all the color.