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  1. ABT's are damn good!
  2. Table for the Comet Kamado
  3. Ciabatta on the BGE
  4. Boneless Beef Ribs
  5. The New York Neoclassical Neopolitan Pizza Revolution
  6. Question - NB Super Longhorn Deluxe Smoker
  7. King Crab: The Deadliest Lunch!
  8. Bacon wrapped stuffed meatloaf, fatty style, with fatty piston
  9. From the sea to the Weber in 6hrs. w/pron...
  10. Sunday dinner of stuffed peppers & peaches (lots of photos)
  11. Second run of the "Pit Bull"
  12. Thirdeye's Smoke Ring Experiment
  13. Ribeye Steak Dinner
  14. Rubs went over great on chirp and moo
  15. fatty with turkey sausage?
  16. my freind is gone lol
  17. WTF is this in my Royal Oak? PRON
  18. Johnsonville Brat Cheese Burgers, yum!
  19. Hatch Chili's
  20. ah ribs.....
  21. Kettle babybacks w/Pron of course!
  22. Bread Baking Failure (no pics)
  23. CharGriller
  24. 25-lb Maple Bourbon Ham
  25. Oven Fried Catfish (Backwoods Chubby)
  26. Potato Salad ideas?
  27. It's a Brethren Thing
  28. pron
  29. Filet Mignon Experiment
  30. Alright, so maybe they were not the best in town
  31. Smoked Catfish Tomato Stacks
  32. BBQ grill thieves leave trail of grease
  33. Birthday fattie
  34. Lang Roof??
  35. Well I Went and Did it......
  36. Camping, Hobo Stew, and CI DO cooking Pron..
  37. sauced ribs
  38. Adam Perry Lang's theory on wrapping
  39. Hot-N-Fast Brisket w/Pron
  40. soul burger?
  41. Dr. BBQ BGE Demo On Long Island (8/28 & 29)
  42. Canning Part 2, Beans, Corn, BBQ Sauce, Mater Juice, Pickles… Pron
  43. Prime Brisket Flat
  44. Todds Dirt?
  45. UDS lid
  46. Yardbird
  47. Chili Recipe
  48. It's 1AM - do you know where your butts are?
  49. The BBQ Round Table...
  50. "50°F warmer temps" on new WSMs? Really?!
  51. Striper?
  52. Giant Eagle Butt sale
  53. If getting both: what size Traeger & BGE?
  54. Eggs by the Bay Eggfest
  55. Jalapeno's
  56. help needed urgent
  57. My First Brisket/Overnight smoke w/ pron
  58. Venicon Back Strap on the BGE
  59. Pork Butt Question
  60. Bite Size- Big Taste (pron)
  61. BGE warranty card
  62. Out of the mouths of babes...
  63. so i got a Keg !!! welder is in backorder
  64. Can I wait to pull pork?
  65. Brisket on the drum + Pron
  66. 2nd cook on the new "Pit Bull"
  67. Smokier Question
  68. Weekend brisket funk
  69. Dagnabit Lost Keri's C Blue Ribbon Fire Starter Recipe! Again...Update Yippee Thanks Jason
  70. Baby Butt
  71. Keri's Beans and hotdogs!
  72. Charcoal in a reverse flow offset?
  73. BGE ques....
  74. Help out a newbie to smoking PLEASE!!!
  75. Pizza, Pork and Fatties pics
  76. Jamaican Jerk Chicken
  77. the REALLY FAST way to clean smoker grills
  78. Bacon salt on WOOT
  79. Who uses the...
  80. New to the world of Q.
  81. BGE Peach Crisp photos
  82. Left over Pulled Pork
  83. Fire Basket Shape + Lid Design
  84. Fatties
  85. brisket
  86. Dirty patty melt
  87. About to buy 1 or the other... looking for pros/cons of the Stoker/Guru...
  88. Smoker size question
  89. HELP! I killed my BGE
  90. Oh, the possibilities...
  91. Hey Dr. KY What did you order
  92. Question about The Stoker
  93. MOINK stuffed ABTs
  94. Oriental Spiced Rib recipe?
  95. What To Do With Cherry Tomatoes???
  96. Found a deal on Craigs
  97. Less than $2 a plate, (Pron)
  98. Banana peppers
  99. Help with Son's Birthday Party Grub....
  100. BGE vs Primo vs KJ
  101. First successful chuckie; but, I don’t know why PRON
  102. tattoo goes gasket-less and cooks steak & peaches
  103. Cooking small on a chimney grill (Now with more pron)
  104. Charcoal question
  105. My CL Bandera
  106. Kreuz or Smitty's for Lunch Today?
  107. Ancho-Marinated Pork and Mango Skewers on the Egg
  108. BBQ Question
  109. BBQ Question #2
  110. Membership # breakdown question
  111. So you walk into a BBQ joint and...
  112. Happy Friday Brethren...What's Smokin' This Weekend?...
  113. burnt ends question
  114. Jalapeno Rub
  115. Newb cold smoker question(s)
  116. today's brisket with pron
  117. Can you help a brother out?
  118. First Corn
  119. B-Day brisket,butts,fatty,& abts
  120. Surf & Turf & Naan
  121. Spareribs...Pork Butt...With Pron
  122. Grill-roasted turkey with green chili sauce
  123. question for the EGG heads
  124. 7th sauce evolution
  125. knowing thighs are "done"
  126. Need some brisket buying advice
  127. smoking a roast?
  128. le swordfish baguette
  129. Gotta Love It!!
  130. More Bubba Keg Peach Dessert Photos
  131. burnt ends in beans
  132. drum with sealed lid
  133. Fruit wood in SE PA?
  134. UDS Chicken Wings w/Pron
  135. The Rewards of BBQ!
  136. A Question for the Eggheads out there
  137. Best method for raised direct on a large BGE?
  138. Favorite Sides
  139. fatty help!
  140. Do any of you sauce your brisket?
  141. Finished File Cabinet B-Bq-pit /Q- Meat View
  142. Just Given a 600 gallon diesel fuel tank
  143. Junk in the Trunk, Big Butts!
  144. Oh no!
  145. bacon on the counter
  146. frustrated
  147. Yes, I can
  148. HELP - EGG QUESTION - (The chicken kind)
  149. For The Amazement of Vinny (Pron&Vid)
  150. Canadian Bacon Comes To Texas..
  151. Quick help needed - UDS Spare Ribs Instructions!?
  152. New Addition
  153. Jalapeños...what to do with them?
  154. My UDS cart is almost complete...
  155. Yucatan-Style Chicken with Papaya Salsa
  156. Just wanting to share...
  157. paint on top
  158. Killer Ribs
  159. New Pit With Pictures
  160. The UDS makes a MEAN brisket......
  161. Cheating Today
  162. UDS Brisket PRON
  163. wsm temp control issues
  164. Smokin in a Smokey Joe
  165. Trouble with my UDS
  166. First time with UDS
  167. The "Pit Bull" scores again
  168. Ribs for 50
  169. Sunday's Dinner is There Anything Not Good With Bacon
  170. Salsa Stuffed ABTs w/pron
  171. *Bacon Wrapped Tenders w/stolen peaches idea PRON
  172. Smokin' a hog
  173. Saturday's Softcore Pron pt.2
  174. Pierced Nipples at the Drunken Chicken Dance Hall
  175. Grilled Salmon w/pron
  176. whole ribeye score
  177. Firebricks
  178. Grn Bean Mater Pie, Spatch Chicken, Pig Candy, Spam PRON
  179. Does rubbin it really matter?
  180. Ashes
  181. Jeff Jones
  182. chilli
  183. Hawaiian Themed Retirement Party Ideas?
  184. Goat sammies Sunday
  185. cart/stand ideas for a Backwoods Chubby
  186. ? My first Spatchcock chicken on EGG
  187. More Dessert w/ in-season fruit, and pics
  188. Teriyaki Chicken
  189. Dad's Birthday Weekend
  190. UDS intake adjustment plate.
  191. New UDS with mods (Pron)
  192. First PRON..English Roast
  193. Chicken and ABT's off the UDS
  194. Smoked pork butts and ABT's sunday, pron
  195. Video on "how to roll a fatty" plus finished pics
  196. Sweet Corn is IN SEASON!!!
  197. Best ice cream ever
  198. pig roast
  199. They Came Out Of The Sky And Landed Just A Little South Of thirdeye ......
  200. CL score Weber Blue Gold
  201. Barbefunkoramaque's Oven-cooked Brisket Method
  202. 3 New 55 Gallon Barrels
  203. St Louis and KC BBQ Where should I go?
  204. Texas BBQ – the book
  205. Butterflying a pork tender loin
  206. Just in time for lunch.....
  207. Jalapeños... when to pick them?
  208. Free microflex gloves (Heck why not)
  209. Grilled jalapeno poppers problems.
  210. Sweet Heat Pepper Jelly
  211. Thanks, Brethren
  212. Doing a brisket
  213. Ribeye and Dirty Corn
  214. Cold Brisket Burnt Ends?
  215. weber mods
  216. Wooster Brisket
  217. Texas 1015 Onion Rings Part 2 (Thanks KcQuer!)
  218. Pork tenderloin and roasted corn
  219. Bigmista's last news spot for Fresh & Easy
  220. Roaster Bags
  221. cl find??
  222. So here's my first try smokin' (PRON INCLUDED)
  223. how do you get your fire going ?
  224. buying whole wood
  225. Smokey Stroganoff, mmm mmm good! PRON
  226. My First Fatty
  227. Yes
  228. Got my first smoker... it was free!
  229. Bratwurst Recipe
  230. Long Island Big Green Egg Demo with the Good Dr.
  231. per my grannie-"dumb as stump-water"
  232. Thermostatically Challenged
  233. my funky brisket under way
  234. Building a smoker
  235. On the path to brisket mastery...
  236. Juniper Berries in Q sauce experiment
  237. Horizontal & Offset Drum Smokers
  238. Remember the thread about Sam's selling small packers for flat price?
  239. Prime Rib on a USD Ideas
  240. English Roast, take two with PRON...
  241. $1 cherry pork chops !
  242. Does this sound right??? (Ribs ?)
  243. Looking for Pecan in Long beach CA
  244. new yorks on the egg
  245. Smokin Thighs
  246. Bobby Flays rib throwdown
  247. Any experience with Baskin Robbins Drums?
  248. UDS Question (not answered in the 3000 page thread)
  249. Roasts on the uds- question first- pics later
  250. I bought a new Large BGE