View Full Version : Q-talk
- Does Kingsford Smell Funny?
- UDS 1.0a Seasoning Run
- Wagyu for Christmas?
- Dry-Rubbed Rosemary Chicken (Pron)
- My $10.00 BGW Score - PRON
- Saturday Wing Pron
- Sat afternoon cook
- 12 Days Of Q-mas
- Brie, Crab and Shrimp Stuffed Salmon
- abts in the Frankendera!!
- Finally bit the Bullet
- Bacon wrapped chicken ala DR KY
- Who in So Cal.....
- any experience with Caldera Del Fuego
- Quesadillas for the game (pron)
- Brand New Smoker with Pron
- Need a Christmas Miracle...
- The Best Texas BBQ ever made
- texas toothpicks??? what are they??
- A little cow on UDS action (pics)
- first kobe brisket done in the stainless steel drum
- Orion smoker
- Cooked some spares for the neighbors
- wood pellets
- Thermapen and Aluminum Foil?
- lamb burgers!
- My new Toy - MG800}{Burger Pron}{
- Early Christmas Present And Man Is It FAST
- a little sunday yardbird pron!!
- Bring on your Sloppy Joe recipes
- Sunday Ribeye Pron
- Who keeps a spare Thermapen Battery?
- today's moinking
- Picnic Shoulder Question
- This is where we all need to eat
- OK, I was gonna do burgers for the throwdown...
- A small angus standing rib roast
- My take on Christmas tamales...
- Homemade Sausage - recipe's/advice
- fatties
- I Can't Figure Out . . .
- Aged briskets for contest.
- Daughter's Wedding Pron...
- Had to try it.
- Christmas dinner menu 2008...what's on yours'
- bbq'ed rat!
- Smoking a 6lb Turkey Breast
- Standing Rib/Prime Rib on sale at cattleman's
- Forgive me Brethren...for I have sinned...AGAIN!
- Shutting Down a Drum
- My CAB Rib Roast adventure started today.
- 1st Injected Butt
- Staff lunch
- Xmas Prime Rib aging started.
- Big Easy Oil-less Turkey Fryer
- Cold Weather Cooking
- xmas eve pulled pork
- Ribs-eggsperiment and a fattie
- Santa came Early
- AdaamBomb Moink Ball Certification
- Beef Stew, Burnt Ends, Flat Irons
- The Crazy Recipe Winner (RAMEN) PRIZE!
- First smoke in the new UDS, with pron
- BBQ Appetizers
- Maiden Voyage on the Egg
- BBQ Brethren Throwdown..."Potatoes"...
- Smoked Mutton
- Great customer Service
- Santa's Helper, Ashmont!!!
- Christmas present for my father-in-law!
- ***VOTE..."Burger" Throwdown...VOTE***
- Ribeye & Cheese Sauce
- Pig Candy (pron)
- First Primo Butts
- Another cold night cook/pron
- Winter Turkey Cook w/Pron
- BBQ for Christmas
- Peer Pressure Made me do it!!! (Pron)
- What did everyone ask Santa for this year?
- Ewe this doesnt look good!
- Venison backstraps
- $400 Budget, Which Smoker????
- First time moinker
- the last PP for this yaer...
- cooking a butt for some stew
- Christmas Pork on the UDS
- Build a UDS for Christmas - 22.5 inch grates $6.59
- First UDS Fatty
- Omaha Steaks
- Brethren in need of knife advice...
- Have yourself a meaty little Christmas...
- Tempted
- Doing some Thank You Q
- Fatty, Pig Candy & Meatloaf
- Hi Mountain Jerky?
- Christmas Turkey ..... any info is appreciated
- Looking for Help.
- What are you smokin' for X-Mas?
- Hope the Fire Dept doesn't show!
- Every Minute a new......
- Smoked Turkey Enchilada Casserole
- Pig Roast
- Christmas Dinner. Sorry I've been gone...
- $1500.00 Budget, what smoker to get???
- Building a UDS
- Bacon Explosion!!! (Lots of pics)
- Our Christmas dinner
- Application for MOINK Certification
- Don't tell me it's too cold to BBQ
- Brethren Thermapen Challenge.
- What do you hope to find in your stocking??
- County Breakfast/Pron
- A Special Thanks for ALL the Brethren at Christmas!
- Merry Christmas to all
- Any one recognize this?
- Christmas Eve Dinner ( pron )
- Traditional Xmas meat treat
- Christmas Eve Prime Rib pron
- Limited Pron
- Sliced and Pulled Picnics for 'la Noche Buena' (pron)
- Cooking Fatless Meat
- First Time Prime Rib
- Merry Christmas to All!!
- It is the thought that counts...
- New Cold Smoker in Progress
- Steamship Ham Roast
- It's A Start
- Attention all you weedburner owners out there!
- I bet the neighbors and their guests loved me this morning (pron)
- Looking for Cheap Prime Rid
- Ok Help me prove the wife wrong!
- Just another Christmas meal
- Moink Ball Certification Request
- I'll be cooking Chirstmas dinner at home on the range
- MOINK ball Cert Request
- Dr Chickens Twice smoked ham
- New Tel Tru Therm and Some hickory for Christmas!
- Man I love my wife (New Gift PRON)
- Nothing says I love you... like AllClad
- Primo Prime (pron)
- Sauce
- 5 Star Christmas
- Enamal covered dutch overn
- Christmas ham
- MC Norco says....
- Lil wieners... wifey likey...
- Another MOINKer?
- Stuffing Bologna
- Prime Rib done with pron
- Meat Mixers
- Christmas Rib Roast
- Fresh Ham at Restaurant Depot?
- Whole Trimed Boneless Tenderloin $4.99/lb
- Simple answers for my simple mind...
- Question for cattle or beef experts
- Any Brethren near Eastman, Georgia?
- Parents 50th Coming in Feb.
- The farkin' weather forced me inside to cook thread...
- Virgin Chuckie Smoker needs advice.
- ABT Rack and Corer
- It's Friday Folks...What's Smokin' This Weekend?...
- CajunSmoker's Christmas dinner
- 1st time Moinkballs
- UDS Question
- Anyone Tried These Wood Chips?
- Bigmista's Christmas Pron
- Christmas is over
- JR Enterprise Smokers...what do you know?
- New UDS project ( Begining phase )
- Oh Ginger
- Smokette Rib Roast
- Putting the Egg to work
- Who in KC area wants Cherry?
- Help me with my sausage...
- "First time post" Todays Ribs pron
- turducken
- Going to Austin
- **Leftovers**
- Burnt Ends = Good Eats!
- Anyone ever have Kangaroo?
- X-Mas Dinner Tenderloin Pics
- Prime Rib Advice; Needed
- What kind of BBQ swag did you get for Christmas?
- *Lunch after the Holiday*
- Great deal on vacu sealer
- shelters
- This appetizer didn't happen
- Orange Wood?
- And the "Burger Throwdown" winner is...
- New EGG! Need advice.
- The SVDP Charity cook is off for Jan......
- "Uncle Brian, why is there a BBQ in the bathroom?"
- Quick question for Chuckie Masters!
- First attempt at brats
- Pork Shoulder + Food Pron
- Giant Eagle Grocery Pork sale
- need help with deer roast
- Christmas Dinner Wellington (several photos)
- Does anyone like Head Cheese?? (PRON)
- I present Badger Gameday MOINK balls for your consideration
- Virgin Turkey on BGE w/PRON
- 22" WSM Mods
- Venison Help
- Rudy's and Harleys ?
- Salmon & Pork Butt Pron
- crab cake frittata ?
- I love this thing - Filet pron
- Leftover Christmas Filet Mignon (photos)
- Christmas Score!!
- Why is a Thermapen so big?
- Might just keep it..
- First pron post!!! Christmas Ribs and bbq
- Saturday night pron
- This morning's cook
- Maiden Voyage w/pron
- Brat Recipe
- Eggcessory eggsperience??
- panko pistachio lamb chops
- Not Que related but....
- Polder Instant Read Thermometer...
- Spray Bottle you use.
- need help...smoking venison stix and summer sausage
- Okay Alright already......Peppers
- Prime Rib Timing
- Holiday Leftover Cassoulet
- Roasted then candied carrots
- Cambro Questions
- Christmas & Weekend Pron
- Check out my meat!
- Knives
- Fattie Practice w/ Pron
- Nando Peri Peri Sauce
- I've created a fatty addict! (Not that I'm complaining)
- First PRON post. Butts/Ribs/ABT Love the FEC
- Kitchen Aid Mixer Help
- Thanksgiving Gift - (why i deserve...) Thanks Ashmont!!!
- pork boneless picnic roast
- I humbly submit my balls for certification. Pron should be up!
- Tostadas
- First hog on the WHOLE HOG
- Has anyone ever smoked Blue Crab
- Help Me Buy a New Charcoal Grill
- A Slather that Didn't Happen
- BBQ'd some St.Louis style ribs today
- IMBAS: MOINK Ball Certification Request (take 3)
- Peri Peri Wings
- ??? Pro BBQ Stackers for WSM's??? Input???
- smoked duck recipes
- Keeping Appetizers Warm
- ***VOTE..."Potato" Throwdown...VOTE***
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