PDA

View Full Version : Q-talk


Pages : 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 [66] 67 68 69 70 71 72 73 74 75

  1. A bird on the grill/pron
  2. Birthday Gift Ideas
  3. What Would YOU Do?
  4. Thanks to my butcher
  5. Chix and stuffed pork loin pron
  6. I summon the power of the Brethren.
  7. Replacing gasket on ceramic cooker.
  8. pork loin & peach pastry
  9. Todays butts with pron
  10. Did some country ribs today
  11. Son's 16th birthday dinner
  12. Turkey Legs
  13. cherry rub
  14. Desert Dinner on a Sunday w/Pron
  15. Chicken practice and Dinner
  16. Grilled Pepper Bacon - Caprese Sandwich
  17. Faking it
  18. Smoked Turkey's
  19. SJP mod thoughts
  20. Sunday night tuna
  21. UDS steak mod
  22. Cobb Meal - Salmon, Chicken, Spuds & Mango Flambe
  23. Cobb Meal - Chicken, Prawns, Naan Bread
  24. Simple char griled Ribeye
  25. New Toy : Looftlighter
  26. Certified PRIME Black Angus tritip steaks
  27. Food Slicer
  28. Best Lunch I ever made
  29. Rate my rib box please...
  30. Menu help please
  31. Disposable cutting boards
  32. **Rotisserie Stuffed Pork Loin**
  33. ***VOTE***Week 6 Throwdown***VOTE***
  34. Lollipops
  35. **I'm Eggstatic!!** Family Portrait **
  36. Smoked Whole Salmon
  37. Trimming the brisket video
  38. Eggin' in the rain
  39. Egg Pro's Pizza Stone Question
  40. Another Pizza Question
  41. Xl Bge Pics?
  42. smoke pistol
  43. BBQ Brethren "Throwdown"...Week 7
  44. This weekends cook... {Lots of Pron}
  45. Cleaning old grill grates
  46. Plowboys beef rub!
  47. I Smell Smoke Day
  48. Little snack with leftover pulled pork
  49. Kettle and breast ProN
  50. Crab apple wood
  51. Grilled Onion Help
  52. Machaca Recipe
  53. Salt pepper and oak
  54. UDS Charcoal Basket question
  55. Are your tastebuds toast???
  56. Best way to do Brisket?
  57. Buying Some Rub .. need a little advice
  58. UDS/BDS Science Project: Grill Surface Temp Data
  59. Deckel Cut Brisket for Corned Beef or Pastrami?
  60. Food Saver 3840
  61. Rib Sale
  62. Wed lunch Pron
  63. Fruits and veggies
  64. Cooking Area
  65. i got big balls & a serious fatty(not the woodpile) mucho pron
  66. Introducing my new baby!
  67. It was indeed, "Simply Marvelous BBQ"
  68. Is it worth it.
  69. Whole Ribeye Help
  70. An 11 Pound slab of what?
  71. Alton Brown throw skirts in the embers
  72. Wednesday Night Brisket
  73. Drum Help
  74. Not good!
  75. Pork Tenderloin with Dirt
  76. What kind to use
  77. 6 foot pizza cooked on offset
  78. Enhanced Ribs
  79. Does adding liquid smoke justify the name of a recipe?
  80. Eatting the Wednesday Night Brisket Pron
  81. Pulled Pork Refresher Course
  82. sweet gum wood for smoking??
  83. BGE Fire Box Mods
  84. My first glorious BUTT (PRON) it did happen!
  85. Breaded Mushrooms.
  86. Hello Farkers...It's Friday...What's Smokin'?
  87. dumb question
  88. Pork Butt Problem
  89. UDS Build starts tomorrow any last words of advice
  90. The boy wants to do some cooking..
  91. best way to reheat?
  92. First Brisket SMOKIN !
  93. The Circus is in Town
  94. Corned beef........
  95. Tri-Tip
  96. Smoked Whole Chicken
  97. Lunch Time Sandwich (Pron)
  98. Hurricane IKE Brisket
  99. Shelf life of homemade sauce
  100. Galvanized, zinc, stainless and ..chrome?
  101. pork jerky????
  102. Royal oak briquettes
  103. Seasoned or Green
  104. A little wind today
  105. No chicken yes butts.
  106. I found some jalapenos!!!!!!!!
  107. And the winner is...
  108. Sat. Rib cook
  109. decided to cook today!!
  110. Question 'bout UDS's
  111. Saturday Chicken
  112. BGE Chiminea .... can I cook in it (too)???
  113. Pizza Crust On The Egg
  114. UDS and 6 butts
  115. Porthouse Steak with my steak seasoning :)
  116. Family reunion lot of pron
  117. Catering Gig I Had Yesterday (With Pics)
  118. thermomater
  119. I'm a happy guy...
  120. Could it be my nipples?
  121. Pork Steak Dinner Pron
  122. My Hish-ish Temp Brisket
  123. Cabntmkr1's Jalapeņo Crack_N-Cheese Pron
  124. Pizza - Pizza...
  125. Somebody fill me in...
  126. Bachelor pron
  127. 1st Pizza on the EGG
  128. Rib Price
  129. Lollipop Pron (rainy day edition)
  130. What do you think?
  131. I'm up and Smoken Now UDS Finished (kinda)
  132. Vegan BBQ
  133. Son's b-day butts...and he helped! (w/ Pron)
  134. Smoker
  135. Put a pork butt on ...
  136. Saturday salmon
  137. White Fish
  138. what's a fair price for sauce?
  139. Clusterfark avoided - Murphy's Law mod
  140. Louisiana Cajun Chef Versus Franks Red Hot
  141. A Sad Day In Keller, TX
  142. pICKED A pECK OF pEPPERS
  143. new egg carts in action
  144. Gas bottle
  145. todd's dirt question
  146. membrane removal
  147. How about some pulled pork nachos...
  148. UDS/calcium chloride
  149. Thank You for Smoking
  150. Decent price?
  151. Sunday Night Ribeye
  152. ike blackout apple pastries
  153. An afternoon with a Master Craftsman
  154. Ribs 'n Wings, with a twist! Pron
  155. First UDS Cook
  156. Nuthin But JAPS
  157. "Why I deserve this" September has begun!
  158. Wasabi Peas
  159. Venison Pastrami with Hot German Tato Salad
  160. First UDS cook too -
  161. Venison Meatloaf?
  162. What should I make
  163. Sunday's pulled pork
  164. E-mail Exchange - How You Got Started
  165. PORK BRISKET GRILLERS, Anyone try this?...
  166. Cobb Meal - Carmelized Shallots, Chicken (& Apple Cobbler)
  167. Butt Question...
  168. Irish food for festivals?
  169. Kettle cleaning tip
  170. Huevos Rancheros w/Sour Cream Sauce
  171. Phoenix Arizona EggFest Rumor
  172. Saturday Night PRON (Well Sorta)
  173. dallas get yer chit together ribeyes
  174. ***VOTE***Week 7 Throwdown***VOTE***
  175. The "Ultimate Pron Throwdown"...
  176. Butts for 120 people
  177. Monday night chicken
  178. Searching for Potato Salad Recipe
  179. Soy Chorizo?
  180. apple butter ribs
  181. BBQ Guru on an off-set
  182. Sun City / Phoenix area BBQ supplies?
  183. My drum 4th smoke now.....
  184. Another Fatty question for a newb
  185. I love this website! Thank you Dirt Lover's
  186. Project fatty with pron
  187. Some Chops
  188. Certified Angus Bone-In Ribeyes
  189. whole hog cook
  190. First fatty finished
  191. Royal Oak in Murrieta, Ca
  192. au jus
  193. Opinions Please
  194. Brothers I'm having to ask for a pass.
  195. Finished my USD Project
  196. HELP AZ Brothers!!
  197. Sparerib Burrito's, mmmmm
  198. Chicken yield question
  199. Weekend Pron
  200. Oooh that pulled pork smell
  201. Beef Ribs
  202. My first bbq gig!
  203. sausage on muffin
  204. Corn Salsa
  205. Weekend Dinner
  206. brisket fajita
  207. ABT question
  208. I do not apologize {{Pork pron}}
  209. Fiberglass gaskets???
  210. Chicken safety question...
  211. Rookie Firsts
  212. Hey Stop by!
  213. scored a red kettle
  214. First Fattie Cook - Questions???
  215. Smoked Ancho Chilies?
  216. Jim Beam beer, bourbon and beef festival
  217. Smoked Chicken Wings
  218. Cookin for a buddy (pRon included)
  219. Charcoal score.
  220. Attention Menards Shoppers!!
  221. Stick Burners Call with Gas Assist
  222. wedding rehearsal dinner for 75
  223. Burger Pron.....
  224. CL Score....
  225. My 1st real comp
  226. To Brine or Not to Brine
  227. Help me restore the red kettle
  228. Happy Friday Brethren...What's Smokin'?
  229. Stuffed Lang
  230. **CL Score**
  231. Stainless Steel Barrels update.....
  232. hurricane ike - day six
  233. Emergency smoker question
  234. And the winner is...
  235. Friday Night Wife PRON
  236. Friday night in North Texas
  237. Scored some pecan
  238. Its on like donkey kong
  239. Pellet smokers
  240. It's Finally Done .....
  241. Hold onto your Socks-trust me
  242. If you live in MI don't miss this
  243. Friday Pron...nothing like Rightstuff!
  244. Disaster relief BBQ in Galveston
  245. My free score
  246. Brisket is on!!!
  247. Breasts, Thighs, and Ike
  248. New big cooker
  249. Weber mod on UDS .....Pron
  250. Blues Hog BBQ sauce and Ike question