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  1. Brisket Burnt Ends Matzo Brei
  2. "High Heat" Brisket on Drum?
  3. Toadsweat
  4. Chuck rolls from.......heaven
  5. Please help convert my grill to a smoker
  6. Beef Beef Beef
  7. Kamado pic
  8. BBQ Guru question
  9. The waiting is the hardest part!
  10. Brisket Help
  11. Got a sausage Source catolog
  12. tried an ole cheap delmonico tonight!!
  13. Whats in a name?
  14. ideas for peppers
  15. Quick Thursday smoke......
  16. Thursday Night Meal
  17. No weld Drum basket
  18. Jerkey!
  19. Pineapple Meatballs
  20. Petite Sirloins
  21. Another gadget....
  22. Meat Thermometers
  23. Best Wireless Thermometers anybody
  24. And The Winner Is...
  25. Which would you like... Gooseneck or Bumper pull
  26. Wow! I should watch what i say.
  27. Smoker equipment question.
  28. Freight Harbor Cooktop
  29. Cherry wood Question
  30. Lazzari Mesquite Lump In The XL EGG
  31. My big fat chuck roll thread
  32. First UDS cook
  33. It's Friday - What's cooking??
  34. I think it will work...
  35. smoker meatloaf
  36. 8 8 08 & I 8 and 8 and 8
  37. Ribeye Addiction (prOn)
  38. what would you cook??
  39. New Toy
  40. Rusty Drum
  41. friday night gettin ready for saturday outting
  42. Anyone got a Cobb Grill
  43. Box o' Chicken
  44. Citrus Tenderloins
  45. Stoker Blower door does not close. Please help.
  46. grilled fluke
  47. Fresh Trout Dinner & Ghost From The Past
  48. Friday Night Steak Night...8/8/08
  49. Brisket pron
  50. Sausage in the smoker... hot links?
  51. Couple of Fatties.. some ABT's
  52. I've Gone Green!!
  53. Quick, I need a Slaw
  54. UDS Was Calling; Baby Backs On
  55. Welcome to Salt Talk!
  56. Where
  57. smoking a turkey breast?
  58. quick ideas for WSM - too much smoke
  59. quick I need help on an overstuffed fattie
  60. Beer can chicken on the UDS
  61. rtd goes mobile!
  62. beer battered perch
  63. Keeping You Abreast Of Things
  64. Smoked Salsa Verde
  65. 5th Place ribs on the drum
  66. Brisket Enchiladas
  67. Saturday Night Steak Night...???
  68. Saturday night Carne Asada
  69. Bacon
  70. Overnighter UDS Brisket
  71. Drumming along....
  72. Just some meat pr0n
  73. Sneaker Burger
  74. First brisket flat in BDS...and other goodies...Pron....
  75. First Post from Street, MD
  76. Wiggle Rod Idea
  77. Sunday's Butt
  78. beer but chicken
  79. Sunday's burn
  80. Lazy Wangs and Pork Tenderloin Chili Verde
  81. Rub Preliminary Results
  82. Not a Q question
  83. There gonna be an appetizer throwdown??
  84. Can I tackle two Chuck Rolls this way??
  85. Meatloaf.....
  86. Help Brethren!
  87. Santa Maria Beans..The Easy Way
  88. Rancher Charcaol in North TX
  89. Tonights steak -pron
  90. Another Sunday Meat Loaf with Pron
  91. Ahhhhhhh -
  92. Backyard Klose recommendation ?
  93. Brisket Biscuit & Gravy AND Feesh Supper
  94. Sunday's Smoked Chicken
  95. crappy ribeyes & a meat turd
  96. I Guess I'm a Pellet-Head.....
  97. Little Butt and smoking time
  98. BWS Party Owners
  99. First pron
  100. My Saturday Q
  101. Peanut butter and jelly
  102. NEED HELP Brisket choice
  103. Future Drumheads Get Your Drums Now
  104. Where do you check your temp...
  105. Little Pig Grill
  106. Maverick ET-73 Trouble
  107. Sunday Practice
  108. Need a good recipe for Pastrami
  109. Rib Question
  110. Stubbs Wicked Chicken Wing Sauce
  111. BBQ Brethren "Throwdown"...Week 3
  112. Mods to a smokey joe?
  113. Pulled Pork Tacos
  114. High Mountain Jerky
  115. A day late...
  116. ***VOTE***Week 2 Throwdown***VOTE***
  117. Butt on a Smoky Joe, Gas Grill, and more...
  118. Pat of Patrick's BBQ Over For Dinner Photos
  119. Monday night ribeye pron
  120. Local Sam's Dude Rocks
  121. T-Bones....
  122. to late for the Throwdown, oh well
  123. .... on a stick.....
  124. Camping Dessert
  125. Zero gravity Chairs HELP
  126. Brisket Flat (only) cooking tips needed
  127. Humourous take on the typical British BBQ
  128. Pig & Cake
  129. The Battle For Bullet Smoker Supremacy
  130. UDS - First Attempt
  131. Two parties of 35....What to charge?
  132. Lump charcoal making
  133. A BGE clone made from steel
  134. Monday Dinner - Smoked Shrimp in smokey tomato sauce
  135. Wsm $169.99
  136. question on smoke rings
  137. Easy Pulled Pork Pizza
  138. King Crab on the BGE
  139. Class Act, that Willie B.
  140. Someone looking for a gig in Westchester, NY
  141. Grilling For The Church Ladies
  142. Cooking for my sponser
  143. I Got A New Toy!
  144. Fruit Loops for dinner...
  145. UDS Measurements
  146. Weed Burner question.
  147. Help Identifying a Texas Smoker
  148. Smoking Ribs?
  149. found this
  150. Looking for a few ideas for a party
  151. Hoppin john on the campfire
  152. Pterodactyl wings
  153. alive....alive....IT IS ALLLLIIIIIVVVVEEEE!
  154. Dutch Oven Cooking - Pic heavy
  155. You aren't going to believe this rib recipe
  156. First Pron
  157. Mod questions
  158. Brisket on a Weber
  159. Let's Go Racing Boys!!!!!!!!!!!
  160. 22 inch WSM is real
  161. additives in bbq
  162. New WSM today
  163. Staycation Surf & Turf
  164. More Turf for your Surf
  165. MOFO that like to catering in washington mo i have bouble booked
  166. Grilled Bacon Wrapped Figs
  167. Tried to set my smoker on fire!!
  168. Charcoal Prices
  169. Kingsford old/new
  170. Steel gauge - what is the thickness on a Kettle?
  171. UDS comment & ?
  172. Know what this is?
  173. Holy Cow!
  174. Is this a good price?
  175. EZ up's
  176. Long arse Chuck Roll Thread....Pron forthcoming!
  177. Freezing Pulled Pork?
  178. Madien Smoke on UDS
  179. Bandera Help
  180. Not sure if this is a good deal, but seemed good to me.
  181. Anyone ever had a 'bad' brisket?
  182. Chantal Speed Cooker?
  183. primo oval
  184. Patrick's BBQ In Action!!!
  185. My Butt's getting cold!
  186. Article "About" Ribs...
  187. Campfire Ribs
  188. Help me tweek a drum, drumheads!
  189. Spare Ribs on Sale
  190. ***Winner Week 2 Throwdown***
  191. Dang and I missed it!!!!!!
  192. Chicken Fajitas?
  193. Drums as far as the eye can see
  194. Finish butts in the oven?
  195. Buying a Smoked Butt
  196. Brisket Fajitas...
  197. Friday night Pron
  198. It' Friday - you know the drill.....
  199. italian sausage pizza
  200. Anyone know where the Yoshida's is?
  201. All set and ready
  202. Forget Fish Eat More Brisket
  203. Friday Night Steak Night...8/15/08
  204. UDS maiden voyage
  205. Spatchcock chicken....
  206. Butt is on
  207. Pasta Que Pron
  208. First Time Fatty Tonight
  209. smoked pork chops
  210. Commercial Rubs
  211. Freezer for Meat
  212. Gloves and ABT's
  213. Smoked Bologna
  214. porcelainized cast iron: seasoning experiment
  215. smokey silver / one touch 18
  216. Patio Caddie
  217. cancelled benefit
  218. Been Busy or Lazy
  219. How many beans for how many people?
  220. Rub Question for North Texas Brethren
  221. Jerk Chicken/Pron
  222. Need help with Pork Loin
  223. First Flat Iron Pron
  224. Saturday Flat Iron Steaks
  225. beef & shrimp fajitas
  226. Froglegs?
  227. 1st Spatchcock Chicken Saga W/Pron
  228. Pastrami and Chuckie Pron...
  229. My new horizon
  230. Unique Smoker at County Fair
  231. Gonna be a long day.
  232. sat night pron...
  233. Small Egg temp
  234. Bandera first cook
  235. Simple supper yesterday
  236. First pizza in the BWS Party
  237. Note on UDS Firebox build
  238. Having The Parents Over for Dinner.
  239. Lunch Pron-Taters & Birds
  240. Drum Lip Question - Need Advise Please
  241. How many chunks of wood?
  242. Is this a good price?
  243. Fresh from the garden
  244. ** OOPS - I Did it again!! **
  245. Advice Needed; Chuck Roast
  246. Apparently I live in the wrong part of the county for smoking
  247. UDS update air intakes
  248. difference in lump and briquettes!!
  249. Sunday Night ABT Pron
  250. Oregon Scientific Probes