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BGE Easter Ham
Recipe Number: 1334000857
Contributor: Ian
Rating: Recipe Unrated
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Serves: 8
Calories Per Serving: NA
Preparation Time: 15 min
Difficulty:
Print Friendly Version
Recipe is Unreviewed
Ingredients:
10lb Spiral Cut Brown Sugar Glaze Ham1/2 Cup Canned Pine Apple Juice 1/4 Cup Not-From-Concentrate OJ1 Tbsp Yellow Mustard
Cooking Instructions:
Cook at 300 on BGE indirect heat for 2-3 hours until internal temp is 140-160 (they are fully cooked so it just needs to be heated and glazed)

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There are currently 408 different recipes in our Cookbook